2 Gault-Millau chef's hats and 3 à la carte stars coupled with excellent wines and attentive service. Selected, ornately arranged gourmet meals and finesse à la carte are the results of the multi award-winning kitchen. Rooms can be divided and adapted according to wishes and the occasion. Timeless elegance, lovely country-house style or on the atmospheric garden terrace surrounded by the splendour of colourful flowers.